Here are some sample menu ideas. Keep in mind, however, that you are never limited to any specific items or menus. We are dedicated to giving you exactly what you want.

What a way to start the day!!

Country Chef Catered Breakfast

All Breakfast Buffets include freshly brewed coffee, decaffeinated coffee, Tea and your choice of Chilled Juices

Chef’s Continental

Assorted Breakfast Pastries
Muffins, Danish, Croissant, and Bagels
Served with assorted jelly, jam, and marmalade,
whipped butter and cream cheese
$ 6.99 per person

 Chef’s Deluxe Continental

Assorted Breakfast Pastries
Muffins, Danish, Croissant, and Bagels
Served with assorted jelly, jam, and marmalade,
whipped butter and cream cheese
Sliced Seasonal Fruit and Berries
$ 7.99 per person

 

Chef’s Country Continental

Assortment of Breakfast Sandwiches
and Breakfast Burritos
Assorted Breakfast Pastries
Sliced Seasonal Fruit and Berries
$ 8.99 per person

 

Chef’s Breakfast Buffet

Choose one:Cinnamon French Toast,
Scrambled Eggs, or Buttermilk Pancakes
Choose one:Crispy Bacon, Grilled Ham
or Breakfast Sausage
Croissants and Bagels
Served with assorted jelly, jam, and marmalade,
whipped butter and cream cheese
$ 10.99 per person

Or, Let us help you customize your own menu!

*Please add 6% Connecticut Sales Tax
*If you don’t see it on the menu…just ask!

 

Casual Buffets

On Broadway

Crisp Seasonal Greens with a Variety of Dressings
Choice of One:

Cole Slaw
Potato Salad
Pasta Salad

Choice of Two:

Chicken Florentine
Hot Turkey Breast with Traditional Stuffing
Baked Ziti
Pecan Crusted Chicken Breast
Country Baked Chicken includes Red Bliss Potatoes

Seasonal Vegetable Medley
Basket of Assorted Breads and Whipped Butter
(Minimum of 30 people)
$16.95
Please add 6% Connecticut Sales Tax & Delivery

What would you like? Let us custom desgin one that's exactly to your liking.

Off Broadway

Choice of Pasta Salad or Cole Slaw
Crisp Seasonal Greens with a Variety of Dressings
Cold Deli Selection of Thinly Sliced: Roast Beef, Smoked Turkey Breasts, Baked Ham, Genoa Salami, American, Cheddar and Swiss Cheese
Selection of Breads: Whole Wheat, Rye, White, and Pumpernickel Breads and Deli Rolls
Sliced Tomato, Dill Pickles, Onions, and Lettuce Leaves
Assorted Miniature Cookies
(Minimum of 12 people)
$10.95
Soup of the Day $1.75 per person
Please add 6% Connecticut Sales Tax & Delivery

Garden Party

Choice of Two: Pasta with Fresh Basil and Tomatoes Salad or Red Bliss Potato Salad & Green Mesculin Tossed Salad with Balsamic Vinaigrette
*Overstuffed Gourmet Sandwich Buffet*: Tuna Salad, Grilled Chicken Salad, Imported Ham & Cheddar Cheese, Turkey, Roast Beef and Swiss Cheese, Vegetarian Wraps, Sandwiches on Assorted Breads
Tray of Colorful and Tasty Pickles and Red Peppers
$8.99 per person
Prices includes all Paper Goods
20 Person Minimum
Please add 6% Connecticut Sales Tax & Delivery

Hors D'Oeuvres Stations ~ Serves 50
Over 50: add $1.75 pp, Seafood Platter, add $3.50 pp
Please add $125 for Chef.

Seafood Platter - $259.00

Jumbo Brazilian Shrimp, Crab Cakes, and Littlenecks on the Half Shell, Cajun Shrimp, Scallops Wrapped in Bacon, Lobster, Grilled Salmon with Lemon and Spicy Cocktail Sauce

Traditional Antipasto Display
Medium $49.95 - Large $69.95 - X-Large $89.95

Abbondanza! An Abundance of traditional Imported Italian Meats and Cheeses accompanied by Classic Mediterranean Garnishes including Vegetables

Crudites Platter
Medium $39.95 - Large $59.95 - X-Large - $79.95

Hand-cut Garden Vegetables presented with a dip.

Carving Stations - $249.00

Choice of Two - sliced to order: Beef, Fresh Turkey, Pastrami, Pit Ham, Assorted rye breads, pumpernickel rolls, foccocia, mustards, condiment

Pasta Station - $165.00

Choice of three Pastas: Fettuccine, Penne, Linguini, and Cheese filled Tortellini, and Fusilli, Choice of three Sauces: Carbonara, Sun dried Tomato, Marinara, Bolognese, Pesto Cream

Fruit Carving Display - $125.00

Hand Carved Fresh Seasonal Melon carved for you to enjoy as the night glides by, with loads of chocolate dipped strawberries

International Cheese Display
Medium $39.95 - Large $59.95 - $79.95

A fine Selection of Imported Cheeses aged and displayed to impress. Served with a variety of crackers and fruit to savor the experience.

Poached Smoked Salmon Display - $169.00

A whole Poached Atlantic Salmon with all the trimmings for you to pick from. This centerpiece display item will certainly be the talk of the town. Trimmings include Chopped Egg Whites, Chopped Egg Yolks, Chopped Red Onion, Capers, Diced Roma Tomatoes, Chives, and Whipped Cream cheese. This Item can also be trimmed with Salmon Roe and/or Caviar for an added Touch of Class for just $1.00 more per person.

Chocolate Fountain - $3.99

Bananas, Pretzels, and Marshmallows

We also have an extensive selection of incredibly delicious Hot and Cold Hors D'Oeuvres to Pass. Prices start at just $50 for 50 pieces.

Barbecue Bonanzas

B.B.Q.

Hamburgers, Sabrett Hot Dogs, Marinated
Mouth Watering B.B.Q. Chicken, Johnsonville Bratwurst Sausage,
All Condiments*, German Potato Salad, Pasta & Basil With
Garden Fresh Tomatoes, Tossed Green Salad, Dressing,
Outstanding Baked Beans, Sauerkraut, Fresh Corn On the Cob,
Butter, Lettuce, Tomatoes, Sliced Red Onions, Watermelon
Slices.
$16.95 Per Person
* Cheese, Relish, Catsup, Mustard, Mayo, Minced Onions

The Big Pig Kahuna Pig Roast B.B.Q.

B.B.Q. Plus The Pig
$23.95 per person
40 people minimum for Pig

Just Pig

Just Pig $450.00

Additional BBQ and Pig Roast Fees

Grill Rental—$125. Includes Charcoals.
Wait staff $135.00 Each 4-5 Hours
Chef $135.00
Delivery And Set Up $25.00

CLAM BAKE

Appetizers: Steamers 1 lb. per person, Fresh Cherry Stone Clam Bar with Sauces, Lemons
Hot Buffet: Salmon, Barbecue Chicken, Lobster (Market Priced @ $15.00 additional)
Lobster Cutter to Halve Lobsters
Drawn Butter, Sliced Lemons
Fresh Corn-on-the-Cob with Butter
New England Clam Chowder
Crackers
Red Bliss Potato Salad OR Fresh Pasta with Basil & Tomatoes
Green Tossed Salad with Balsamic Vinaigrette Dressing
Baked Beans
Fresh Watermelon Slices
 Nutcrackers, Bibs
All paper goods are included (extra, extra, extra napkins) All rental equipment is included.

$19.95 PIP.
Kids are half price @$lO.OO
Chef, per 75 guests $125.00
Each Wait staff $125.00 for 4-5 hours
Please add 2O% service charge and 6% CT sales tax
This menu may be further customized.

Dinner Buffet - Our Premier Buffet

We will be glad to work with you to create a menue that fits your needs.

Country Chef Salad

Mixed Field Greens, Tomatoes, Cucumbers, Carrots Served with our Balsamic Vinaigrette House Dressing

Choose 2 from the following entrees:

Chicken Florentine
Chicken Marsala in our Marsala Porcini Mushroom Sauce
Swedish Meatballs over Parsley Egg Noodles
Grilled Monterey Chicken over Steamed Spinach
Sliced Top Round and Peppers with Teriyaki Gravy
Country Baked Chicken with Mushrooms
Sausage and Peppers
Skinless Sesame Chicken with Mandarin Oranges
Eggplant Parmigiana
Vegetarian Lasagna
Fresh Scrod in Lemon Butter Sauce with Capers

Choose 2:

Baked Ziti Siciliano with Fried Eggplant
Rigatoni Fromagio – Tender Pasta in Light Shallot Sauce
Penne a La Vodka – a Pink Vodka Sauce
Tender Penne Pasta with Broccoli Quattro Fromagio
Rosemary Roasted Potatoes
Sweet Potatoes
Garlic Mashed Potatoes
Wild Rice Pilaf
Wild Cherry Rice

Choose 1

Fresh Seasonal Vegetable Medley
Broccoli and Cauliflower Florets
Honey Glazed Carrots
Fresh Green Beans Almandine

Assorted Breads with Whipped Butter Included
Assorted Miniature Cookies also Included

$22.95 per person
Please add 20% Service Charge and 6% Connecticut Sales Tax
Our regular linen tablecloths and napkins, $20.00 per table
Plastic Tablecloths, Paper Napkins $5.00 per Table